Steak Frites Recipe
A luxurious butter-basted steak with brandy–shallot cream sauce served with perfectly crisp homemade French fries.
Chicken Liver Pâté
A rich, silky French chicken liver pâté blended with brandy, cream, butter, and a touch of apricot for the most luxurious make-ahead appetizer.
Tartiflette
A creamy, extra-cheesy French tartiflette baked with potatoes, bacon, caramelized onions, and melty Brie.
